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Top Reasons to Cruise on Paul Gauguin Cruises
- 50% off all 2013 & 2014 sailings plus included airfare from Los Angeles on all sailings of the m/s Paul Gauguin; 3rd person in stateroom sails FREE
- All-inclusive fares include gourmet dining in all venues, beverages including select wine and spirits, gratuities for room stewards and dining staff, and watersports
- Superior dining in open-seating venues, featuring the cuisine of Jean-Pierre Vigato, Chef Propriétaire of the world-renowned, two-star Michelin-rated Restaurant Apicius in Paris
- One of the highest crew-to-guest ratios at sea (1 to 1.5)
- Tahiti cruises include access to Paul Gauguin Cruises’ private white-sand beach in Bora Bora and a full day at the cruise line’s private islet of Motu Mahana with BBQ lunch and Polynesian hospitality
*Features vary by ship.
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